Tater Tot Hamburg Casserole - cooking recipe

Ingredients
    2 lb. hamburg
    1 can green beans
    1 bag Tater Tots
    1 can cream mushroom soup
    1 can Cheddar cheese soup
    1/2 to 3/4 can milk
Preparation
    Brown and drain hamburg; place in a 9 x 13 pan.
    Put can of cut or shredded beans on top, then add Tater Tots.
    Mix soups and milk; pour over top of Tater Tots and bake at 350\u00b0 for approximately 45 minutes.

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