Tater Tot Hamburg Casserole - cooking recipe
Ingredients
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2 lb. hamburg
1 can green beans
1 bag Tater Tots
1 can cream mushroom soup
1 can Cheddar cheese soup
1/2 to 3/4 can milk
Preparation
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Brown and drain hamburg; place in a 9 x 13 pan.
Put can of cut or shredded beans on top, then add Tater Tots.
Mix soups and milk; pour over top of Tater Tots and bake at 350\u00b0 for approximately 45 minutes.
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