Peach Cobble Up - cooking recipe

Ingredients

2 c. Bisquick
2/3 c. milk
2 Tbsp. brown sugar
2 Tbsp. melted oleo
1/2 tsp. nutmeg
1 (29 oz.) can sliced peaches

Preparation

Preheat oven to 400\u00b0.
Mix bisquick, milk, brown sugar, oleo and nutmeg.
Spread in an ungreased square pan (9 x 9 x 2-inch). Drain peaches, reserving 1 cup syrup.
Arrange peaches on mixture in pan.
Pour reserved syrup over peaches.
Bake until golden brown, about 40 minutes.
Serve with whipping cream or ice cream and gobble up!