Vegetable Casserole - cooking recipe

Ingredients

1 large pkg. broccoli, cauliflower and carrots
1 c. cream of chicken soup
1 can water
1/2 c. butter
2 pkg. Minute rice
6 Ritz crackers
1 (12 or 16 oz.) jar Cheez Whiz
mushrooms and onions (optional)

Preparation

Mix all ingredients and bake 1 hour at 350\u00b0 or until done.