Rainbow Salad - cooking recipe
Ingredients
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1 box cherry or strawberry Jell-O
1 box lime Jell-O
1 box lemon Jell-O
1 pkg. little marshmallows
2 Tbsp. mayonnaise
1 can crushed pineapple, drained
2 (3 oz.) pkg. cream cheese
1 bowl whipped cream
Preparation
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Mix cherry or strawberry Jell-O as directed on box and let jell.
Mix lemon Jell-O with hot water and pineapple juice.
Mix cream cheese, mayonnaise and whipped cream together.
Add marshmallows and crushed pineapple and lemon Jell-O.
Pour over first layer.
Let jell.
Mix lime Jell-O and pour on top.
Let jell.
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