Rainbow Salad - cooking recipe

Ingredients
    1 box cherry or strawberry Jell-O
    1 box lime Jell-O
    1 box lemon Jell-O
    1 pkg. little marshmallows
    2 Tbsp. mayonnaise
    1 can crushed pineapple, drained
    2 (3 oz.) pkg. cream cheese
    1 bowl whipped cream
Preparation
    Mix cherry or strawberry Jell-O as directed on box and let jell.
    Mix lemon Jell-O with hot water and pineapple juice.
    Mix cream cheese, mayonnaise and whipped cream together.
    Add marshmallows and crushed pineapple and lemon Jell-O.
    Pour over first layer.
    Let jell.
    Mix lime Jell-O and pour on top.
    Let jell.

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