Easy Carrot Cakelubbock, Texas - cooking recipe

Ingredients
    1 2 layer yellow cake mix
    1 1/4 c. salad dressing
    4 eggs
    1/4 c. cold water
    2 tsp. cinnamon
    2 c. finely shredded carrots
    1/2 c. walnuts or pecans
    1 16 oz. tub vanilla ready frosting
Preparation
    Combine cake mix, salad dressing, eggs, water and cinnamon, mixing at medium speed with electric mixer until well blended.

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