Banana Nut Bread - cooking recipe

Ingredients

2 c. flour
1/2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. allspice
1 tsp. cinnamon
1/2 tsp. salt
1 1/2 c. sugar
1/2 c. shortening
2 eggs
3 large bananas, mashed
1 tsp. vanilla
1 c. chopped pecans

Preparation

Sift together flour, baking powder, baking soda, allspice, cinnamon and salt.
Set aside.
Cream together sugar and shortening.
Add eggs, bananas and vanilla.
Add dry ingredients. Blend well.
Add pecans.
Pour into a greased loaf pan.
Bake at 350\u00b0 for 1 hour.
For muffins, bake 20 to 25 minutes.