Heath Candy Bars - cooking recipe
Ingredients
-
1 c. butter (do not substitute oleo)
1 1/2 c. chopped walnuts
1 c. brown sugar
1 (12 oz.) pkg. milk chocolate chips
soda crackers
Preparation
-
Line
jelly
roll pan with foil.
Place soda crackers 7 down and
5
across.
Boil
butter
and brown sugar for 2 1/2 minutes after a rolling boil.
Pour over soda crackers.
Bake in
350\u00b0 oven
for
5 minutes.
Take out of oven and sprinkle chocolate chips on top.
Let set for a minute and then spread over crackers. Add walnuts.
Cut into squares while warm.
Leave a comment