Fruit Salad - cooking recipe

Ingredients

1 box vanilla instant pudding
4 bananas
1 can Libby chunky fruit or fruit cocktail
1 can mandarin oranges
1 can pineapple chunks

Preparation

Slice bananas; drain fruit and pour juice over bananas for 3 or 4 minutes.
Drain juice from bananas, saving 1 1/2 cups juice, and mix with pudding.
Combine with fruit mix and chill.