Lemon Bars - cooking recipe

Ingredients

1 c. flour
1/2 c. butter or margarine
1/4 c. powdered sugar
2 eggs
1 c. sugar
dash of salt
3 Tbsp. fresh lemon juice
2 Tbsp. plain flour
1/2 tsp. baking powder

Preparation

Preheat oven to 350\u00b0.
Mix first 3 ingredients together. Spread in 8 x 8-inch ungreased pan and bake for 20 minutes.
Mix next 4 ingredients.
Add flour and baking powder to mixture. Pour this over crust and bake for 25 minutes.
Remove from oven and sprinkle with powdered sugar while warm.
Cut into 1 or 2-inch bars when cold.