Potato Salad - cooking recipe

Ingredients
    2 eggs, slightly beaten
    1/2 c. sugar
    1 tsp. dry mustard
    1 Tbsp. cornstarch
    1/2 tsp. salt
    1/4 c. vinegar
    3/4 c. water
    1 c. mayonnaise
    1/4 c. parsley
    6 hard-cooked eggs
    6 large potatoes, cooked
    1/4 c. diced onion
    1 1/2 tsp. salt
    1 1/4 tsp. pepper
Preparation
    Cook first 7 ingredients over low heat until thick.
    Add mayonnaise, parsley, diced potatoes and onions.
    Salt and pepper to taste.

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