Carol'S Favorite Dessert - cooking recipe

Ingredients

whole graham crackers
1 box vanilla instant pudding
1 1/2 c. milk
1 (8 oz.) tub Cool Whip
1 can fruit pie filling (blueberry is best)

Preparation

Line a 13 x 9-inch Pyrex dish with the whole graham crackers. Mix the pudding with the milk and Cool Whip.
Spread half on the crackers. Put another layer of crackers and rest of pudding mix. Put a third layer of crackers and top with the pie filling.
Chill well before serving.