Cheese Straws - cooking recipe
Ingredients
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1 stick butter
8 oz. sharp cheese, grated
1 to 1 1/2 c. flour (either)
pinch of cayenne pepper
dash of salt
Preparation
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Mix all ingredients together.
Pinch into balls and roll into straws.
Bake at 375\u00b0 to 400\u00b0.
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