Popcorn Balls(Berta'S Recipe) - cooking recipe

Ingredients
    1/2 c. white syrup
    2 c. brown sugar
    1/2 c. butter
    1/8 tsp. cream of tartar
    1 tsp. baking soda
Preparation
    Mix first 4 ingredients in a 4-quart pot.
    Boil for 5 minutes. Remove from heat and add baking soda.
    Pour over dishpan full of popped corn.
    Bake at 250\u00b0 for 1 hour, stirring every 15 minutes.

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