Popcorn Balls(Berta'S Recipe) - cooking recipe
Ingredients
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1/2 c. white syrup
2 c. brown sugar
1/2 c. butter
1/8 tsp. cream of tartar
1 tsp. baking soda
Preparation
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Mix first 4 ingredients in a 4-quart pot.
Boil for 5 minutes. Remove from heat and add baking soda.
Pour over dishpan full of popped corn.
Bake at 250\u00b0 for 1 hour, stirring every 15 minutes.
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