Red Beans And Rice - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/4 c. chopped bell pepper
1 medium onion, chopped
2 cloves garlic
2 cans red beans
2 c. water
2 tsp. Creole seasoning
1 1/2 tsp. liquid smoke

Preparation

Combine bell pepper and onion in large saucepan with enough water to cook until tender. Add browned ground beef, garlic, red beans, water, Creole seasoning and liquid smoke. Simmer 30 minutes. Serve over rice.