Rich Cheesecake - cooking recipe

Ingredients

3 pkg. (8 oz. each) Philadelphia cream cheese
1 1/2 c. sugar (for cake)
1/8 tsp. salt
4 eggs
1 tsp. vanilla (for cake)
2 c. sour cream
1/4 c. sugar (for topping)
1 tsp. vanilla (for topping)
1 1/2 c. packaged graham cracker crumbs
1/4 c. sugar
1 stick melted butter or margarine

Preparation

Make and
chill
crust.
Combine
1
1/2
cups packaged graham cracker crumbs and 1/4 cup sugar in a small bowl; blend in 1/2 cup (1 stick) melted butter or margarine.
Press firmly over bottom and
sides of a heavy buttered 9-inch spring-form pan.
Chill.