Macaroni And Cheese - cooking recipe

Ingredients

2 c. macaroni (uncooked)
3 eggs, beaten
1/2 stick oleo
2 blocks Kraft cheese (sharp)
2 1/2 c. milk
salt to taste
pepper
grated cheese

Preparation

Cook macaroni as directed; drain.
Add oleo, cheese, milk and eggs to hot macaroni.
Cover dish and top with grated cheese. Cook in 350\u00b0 oven (start checking in about 30 minutes).
Top will turn golden brown and it will not move when pan is moved.