Strawberry Bread - cooking recipe

Ingredients

3 3/4 c. flour
1 tsp. salt
1 1/2 tsp. soda
3 tsp. cinnamon
2 c. sugar
3 eggs
2 (10 oz.) pkg. frozen strawberries, thawed and mashed
1 (20 oz.) can crushed pineapple, well drained
1 1/4 c. cooking oil

Preparation

Mix the first five ingredients and make a well in the bowl. Mix the remaining ingredients and pour in the well of dry ingredients.
Stir with a wooden spoon.
Spray five small pans (7 x 3 1/2) with Baker's Joy (do not substitute).
Pour batter into pans.
Bake 1 hour at 350\u00b0.
Cool 10 minutes before removing from pan.
Keep in the refrigerator.