Quick Frosting - cooking recipe

Ingredients
    1/2 c. butter
    1 c. brown sugar
    1/4 c. milk
    1 tsp. vanilla
    confectioners sugar
Preparation
    Melt butter.
    Stir in brown sugar.
    Cook 1 minute.
    Add milk. Stir.
    Add vanilla and confectioners sugar to desired thickness. If you get it too thick, add cream or milk.

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