Quick Frosting - cooking recipe
Ingredients
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1/2 c. butter
1 c. brown sugar
1/4 c. milk
1 tsp. vanilla
confectioners sugar
Preparation
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Melt butter.
Stir in brown sugar.
Cook 1 minute.
Add milk. Stir.
Add vanilla and confectioners sugar to desired thickness. If you get it too thick, add cream or milk.
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