Crescent Cheese Cake - cooking recipe

Ingredients

2 pkg. Pillsbury crescent rolls
2 (8 oz.) pkg. cream cheese
1 c. sugar
1 tsp. vanilla
1 egg yolk
1/2 c. powdered sugar
1 Tbsp. warm milk

Preparation

Beat cream cheese, sugar, vanilla and egg yolk.
Grease 9 x 13-inch pan.
Press 1 package crescent rolls on bottom and sides of pan; pour cream cheese mixture over rolls.
Put other package of crescent rolls on top of mixture.
Bake 30 minutes at 350\u00b0.
While still warm, frost with: