Easy Oven Stew - cooking recipe

Ingredients

2 lb. stew meat
1 tsp. salt
1 tsp. paprika
4 small carrots
1 can tomato sauce (28 oz.)
2 Tbsp. flour
2 Tbsp. oil
1 tsp. pepper
4 small onions
4 potatoes
1 can water (28 oz.)

Preparation

Brown the meat with the oil, salt, pepper and paprika.
When the mixture is browned, add the mixture with the rest of the ingredients in a deep dish (cake pan type).
Bake at 350\u00b0 for 2 hours.