Popcorn Balls - cooking recipe

Ingredients

3 c. miniature marshmallows
2 tsp. butter
1/4 tsp. salt
7 to 8 c. popped corn
food coloring

Preparation

Melt marshmallows, butter and salt in top of a double boiler. Add food coloring.
Pour in popped corn.
Stir.
Shape into approximately 12 balls with wet buttered hands.