Milk Chocolate Frosting - cooking recipe

Ingredients

6 Tbsp. butter or margarine
4 Tbsp. cocoa
3 c. powdered sugar
4 Tbsp. milk
1 tsp. vanilla

Preparation

Melt butter in medium saucepan.
Stir in cocoa until combined. Add sugar, milk and vanilla.
Stir until smooth.
Spread on cooled cake and let set until firm.