Baked Pineapple - cooking recipe

Ingredients

1 (15 oz.) can pineapple chunks, drained
3 Tbsp. flour
1/4 c. sugar
3/4 c. sharp Cheddar cheese
12 Ritz crackers

Preparation

Place drained pineapple in greased casserole dish.
Mix remaining ingredients and place over pineapple.
Top with dots of butter and crushed Ritz crackers.
Bake at 400\u00b0 for 20 minutes.