Chocolate Pie - cooking recipe

Ingredients

2 eggs, separated
2 c. sweet milk
1/2 c. sugar
1 Tbsp. cornstarch
1 Tbsp. butter
1 Tbsp. flour
2 Tbsp. cocoa
1/4 tsp. salt
1 tsp. vanilla

Preparation

Beat egg yolks and add milk. Sift all dry ingredients together. Add to milk and eggs. Cook in double boiler until thick. Or----Put in qt. size dish and cook in microwave for 3 minutes on high, take out and stir. Cook 1 minute and stir until thick. Add vanilla and butter. Put in baked pie shell and set aside.