Family Cioppino - cooking recipe

Ingredients

2 cracked crabs with shell on
1 lb. unshelled shrimp
2 cloves garlic (crushed once)
enough olive oil to cover bottom of deep large pan
4 small cans tomato sauce
3 Tbsp. chopped parsley

Preparation

Brown garlic in oil, then remove.
Add all other ingredients, except parsley and cook with cover on until shellfish is done. Add parsley last 5 minutes.