Chicken Casserole-12 - cooking recipe

Ingredients

4 c. dried cooked chicken, seasoned
3 c. soft bread crumbs
1 1/2 c. cooked rice
3/4 c. chopped onion
3/4 c. chopped celery
1/3 c. chopped pimento
1/2 c. chopped green pepper
1 can water chestnuts, sliced
3/4 tsp. poultry seasoning
1 1/2 c. chicken broth
1 1/2 c. milk
4 slightly beaten eggs

Preparation

Combine all ingredients and bake about 45 minutes at 350\u00b0 in a 9 x 13-inch baking dish.