Blueberry Buckle - cooking recipe

Ingredients

1 1/2 c. sugar
1/2 c. soft shortening
2 eggs
1 c. milk
4 c. flour
4 tsp. baking powder
1 tsp. salt
2 c. blueberries

Preparation

Put all but blueberries in mixing bowl and beat with electric mixer until a smooth batter.
Add and stir in berries.
Then measure together 1 cup sugar, 1 teaspoon cinnamon and 1/2 cup flour and crumble in 1/2 cup soft butter to sprinkle on top.
Pour into greased 13 x 9 x 2-inch pan or three smaller pans.
Bake in 375\u00b0 oven for 45 to 50 minutes.