Quick And Simple Brunswick Stew - cooking recipe

Ingredients

2 cans chunk chicken, separated
1 can barbecue beef
1 can barbecue pork
1 can whole kernel corn
1 can cream-style corn
1 large can garlic flavored tomato sauce
1 can chicken broth
1 small onion, finely chopped
Tabasco sauce to taste
black pepper to taste
2 Tbsp. Dale's sauce
2 Tbsp. butter

Preparation

Add ingredients as listed, stirring after each addition, so that it is thoroughly mixed.
Place in 4-quart container and bring to a boil, stirring to prevent scorching, then simmer for 20 to 30 minutes.
Or, place ingredients in a 4-quart crock-pot and cook on low overnight.