California Chicken - cooking recipe

Ingredients

1 1/2 c. diced potatoes
1 1/2 c. chopped onions
1 1/2 c. diced carrots
1 1/2 c. peas
1 can mushroom soup
1 can tuna
cracker crumbs

Preparation

Cook first four ingredients together.
Brown four tablespoons butter in skillet; add flour to this and milk to make a gravy. Add mushroom soup and tuna.
Salt and pepper to taste.
Put in a casserole.
Put cracker crumbs on top.
Bake at 350\u00b0 for 45 minutes.