Haystacks - cooking recipe

Ingredients

1/2 c. peanut butter
2 c. miniature marshmallows
1 (6 oz.) pkg. butterscotch morsels
1 (3 oz.) can chow mein noodles

Preparation

Melt peanut butter and morsels in top of double boiler. (Don't let water boil.) Add marshmallows and noodles. Spoon onto waxed paper. Let cool.