Baked Italian Chicken - cooking recipe

Ingredients

1 chicken
lemon juice
garlic powder
butter or margarine
water
oregano

Preparation

Cut your chicken in pieces.
Wash them and skin them.
Place in a baking pan.
Pour in your water to cover bottom of pan about 1/2-inch.
Add your lemon juice (your discretion) to water.
Put small pats of butter on each piece of chicken.
Sprinkle garlic powder over chicken, also sprinkle oregano on chicken.