Jiffy Lime Salad - cooking recipe

Ingredients

1 small pkg. lime gelatin
1 c. miniature marshmallows
1 c. boiling water
1 c. crushed pineapple
1 c. cottage cheese
1/4 c. sugar
1 c. chopped pecans

Preparation

Dissolve gelatin and marshmallows in boiling water in bowl. Cool.
Stir in remaining ingredients.
Pour into 1 1/2 quart mold. Chill until firm.
Unmold on serving plate.
Garnish with whipped cream and cherries.