Pumpkin Bread - cooking recipe

Ingredients

1 can pumpkin
4 eggs
1 c. oil
3 c. sugar
2/3 c. water
4 1/2 c. flour
2 tsp. soda or cinnamon
1 tsp. nutmeg and salt

Preparation

Combine pumpkin, eggs, oil, sugar and water in a large mixing bowl.
In smaller bowl, combine dry ingredients.
Add dry ingredients to large bowl and stir until combined.
Pour into two greased and floured loaf pans.
Bake at 350\u00b0 for 1 hour and 15 minutes.
Allow to cool in pan for 30 minutes before removing.