Bisquick Cake - cooking recipe

Ingredients

2 c. biscuit mix
1/3 c. melted butter
1 box brown sugar
4 eggs
1 or 2 c. pecans
2 c. coconut

Preparation

Stir ingredients together and pour into greased and floured Bundt pan. Bake at 325\u00b0 for 1 hour.