Corn Bread Pie - cooking recipe

Ingredients

1 lb. ground beef
1 chopped onion
1 can tomato soup
1 c. water
1/4 tsp. pepper
1 tsp. salt
1 Tbsp. chili powder
1 c. whole kernel corn
1/2 c. green pepper
3/4 c. cornmeal
1 Tbsp. flour
1 Tbsp. sugar
1 beaten egg
1/3 c. milk

Preparation

Mix cornmeal, flour and sugar.
Moisten with egg and milk. Drop by spoonfuls on top of meat mixture.
Bake at 425\u00b0 for 20 to 25 minutes.