Banana Bread - cooking recipe

Ingredients

2 1/2 c. flour
1/2 tsp. salt
1 1/2 c. light brown sugar
3 c. banana, mashed
1 1/2 tsp. baking soda
3/4 c. butter
2 large eggs
1 tsp. vanilla

Preparation

Combine baking soda, flour and salt with wire whisk. Cream butter and sugar together. Add eggs, banana and vanilla; beat until medium thick. Add flour mixture. Blend on low speed until combined. Bake at 325\u00b0 for 60 to 70 minutes.