Baked Halibut, Italian Style - cooking recipe

Ingredients

4 halibut steaks
1/3 c. chopped onion
1/2 clove garlic, minced
2 Tbsp. butter or margarine
1 (8 oz.) can tomato sauce
1 (4 oz.) can mushrooms
1/4 c. sliced olives
1/2 tsp. oregano
1/2 tsp. sugar
1/2 tsp. salt
dash of white pepper
1/4 c. grated Parmesan cheese

Preparation

Place fish in greased baking dish.
Saute onion and garlic in butter until onion is tender.
Add tomato sauce, mushrooms, olives, oregano, sugar, salt and pepper.
Heat through.
Pour over halibut and sprinkle with Parmesan cheese.
Bake at 350\u00b0 for 25 minutes.
Serves 4 to 6.