Earthquake Cake - cooking recipe

Ingredients

1 c. coconut
1 c. pecans
1 box German chocolate cake mix
1 stick butter
1 (8 oz.) pkg. cream cheese
1 box confectioners sugar

Preparation

Mix cake mix; pour over nuts and coconut.
Melt butter and cream cheese; mix with confectioners sugar.
Pour over batter. Bake at 350\u00b0 for 35 to 40 minutes in a 9 x 13-inch pan.