Stuffed Mushrooms - cooking recipe

Ingredients
    1 (9 oz.) pkg. Jack cheese
    1 pkg. dry onion soup mix
    soy sauce
    2/3 bag Fritos, crushed
    1 cube butter, softened
    red wine
    garlic salt
    mushrooms
Preparation
    Mix grated cheese with butter.
    Add dry soup mix.
    Add garlic salt to taste.
    Add enough of liquid ingredients to hold together. Add crushed Fritos.
    This should be in paste form.
    Stuff washed mushrooms.
    Bake at 350\u00b0 for 10 minutes or until mushrooms turn dark and butter runs out.

Leave a comment