Ham And Scalloped Potatoes - cooking recipe
Ingredients
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6 to 8 slices ham
8 to 10 potatoes, sliced thin
2 onions, sliced thin
1 c. grated Cheddar cheese or American cheese
1 (10 oz.) can cream of celery or mushroom soup
paprika, salt and pepper
Preparation
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Put 1/2 of ham, potatoes and onions in crock-pot.
Sprinkle with salt and pepper, then add cheese.
Repeat with remaining ham, potatoes and onions.
Spoon undiluted soup over top; sprinkle with paprika.
Cover and cook on low for 8 to 10 hours or on high for 4 hours.
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