Ham And Scalloped Potatoes - cooking recipe

Ingredients
    6 to 8 slices ham
    8 to 10 potatoes, sliced thin
    2 onions, sliced thin
    1 c. grated Cheddar cheese or American cheese
    1 (10 oz.) can cream of celery or mushroom soup
    paprika, salt and pepper
Preparation
    Put 1/2 of ham, potatoes and onions in crock-pot.
    Sprinkle with salt and pepper, then add cheese.
    Repeat with remaining ham, potatoes and onions.
    Spoon undiluted soup over top; sprinkle with paprika.
    Cover and cook on low for 8 to 10 hours or on high for 4 hours.

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