Fantastic Salmon Pie - cooking recipe
Ingredients
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baked single pie crust
3 eggs
1/2 c. shredded Cheddar cheese
1 tsp. old bay seasoning
8 oz. sour cream
1 Tbsp. grated onion
1 can salmon
1/4 c. mayonnaise
1/4 tsp. dill
Preparation
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Bake pie crust at 400\u00b0 for 10 minutes, set aside; drain salmon saving liquid; spread salmon on a plate to flake and remove bones; beat 3 eggs; add cheese, old bay, sour cream, onion, dill and mayonnaise; stir in salmon and 1/2 c. of salmon liquid; stir mixture well and pour into baked crust; bake at 325\u00b0 for 45 minutes or until knife comes out clean; serve warm with vegetable of choice.
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