Fantastic Salmon Pie - cooking recipe

Ingredients
    baked single pie crust
    3 eggs
    1/2 c. shredded Cheddar cheese
    1 tsp. old bay seasoning
    8 oz. sour cream
    1 Tbsp. grated onion
    1 can salmon
    1/4 c. mayonnaise
    1/4 tsp. dill
Preparation
    Bake pie crust at 400\u00b0 for 10 minutes, set aside; drain salmon saving liquid; spread salmon on a plate to flake and remove bones; beat 3 eggs; add cheese, old bay, sour cream, onion, dill and mayonnaise; stir in salmon and 1/2 c. of salmon liquid; stir mixture well and pour into baked crust; bake at 325\u00b0 for 45 minutes or until knife comes out clean; serve warm with vegetable of choice.

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