Ham Roll Ups - cooking recipe
Ingredients
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1 8 oz. cream cheese
2 Tbsp mayonnaise
1 tsp Worcester sauce
1/4 tsp. dry mustard
1/4 tsp. paprika
1/8 tsp. pepper
1 12 oz. thin sliced ham
1/8 tsp hot sauce
1 Tbsp chopped toasted almonds (optional)
Preparation
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Combine all ingredients except ham, stirring until well blended.
Spread 1 Tbsp. mixture on each slice of ham.
Roll up jelly roll fashion, starting at short end; wrap in plastic wrap (may be frozen up to 1 month if needed).
Put in refrigerator overnight.
Cut each roll into 3/4 inch slices.
Makes approximately 5 dozen.
A great make ahead item for parties for the holidays.
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