Easy Hamburger Stroganoff - cooking recipe

Ingredients
    1 lb. ground beef
    1 medium onion, chopped
    2 Tbsp. all-purpose flour
    1/2 tsp. salt
    1/2 tsp. garlic salt
    1/4 tsp. pepper
    1 (8 oz.) can mushroom stems and pieces, drained
    1 (10 3/4 oz.) can cream of chicken soup
    1 (8 oz.) pkg. egg noodles, cooked and drained
Preparation
    Cook ground beef and onion until beef is brown.
    Stir in flour, salt, garlic salt, pepper and mushrooms.
    Cook over medium heat for 5 minutes, stirring constantly.
    Stir soup into meat mixture.
    Simmer for 10 minutes, stirring occasionally.
    Serve over noodles.
    Makes 4 servings.

Leave a comment