7-Up Pound Cake - cooking recipe

Ingredients
    2 sticks margarine
    1/2 c. Crisco (solid)
    3 c. sugar
    5 eggs
    3 c. flour
    1 tsp. lemon extract
    1 (7 oz.) bottle 7-Up
Preparation
    Cream margarine and shortening with sugar.
    Add eggs, one at a time, beating well after each addition.
    Add lemon.
    Mix.
    Add flour and 7-Up alternately, beating after each addition.

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