Hamburger Casserole - cooking recipe
Ingredients
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2 Tbsp. oil
1 1/2 lb. hamburger
1 onion, grated
1 potato, grated
1 egg
salt
pepper
2 cans cream of mushroom soup
1 c. milk
Preparation
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Mix hamburger, onion, potato, egg, salt and pepper.
Make meatballs and brown in oil.
Remove and place in a 9 x 13-inch pan. Mix soup and milk.
Pour over meatballs and bake at 350\u00b0 for about 45 minutes.
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