Hamburger Casserole - cooking recipe

Ingredients
    2 Tbsp. oil
    1 1/2 lb. hamburger
    1 onion, grated
    1 potato, grated
    1 egg
    salt
    pepper
    2 cans cream of mushroom soup
    1 c. milk
Preparation
    Mix hamburger, onion, potato, egg, salt and pepper.
    Make meatballs and brown in oil.
    Remove and place in a 9 x 13-inch pan. Mix soup and milk.
    Pour over meatballs and bake at 350\u00b0 for about 45 minutes.

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