Chicken And Rice - cooking recipe

Ingredients
    1 c. regular rice
    1 can cream of celery soup
    1 can cream of chicken soup
    1 can cream of mushroom soup
    1 c. water
    1 cube oleo, melted
    1 cut up chicken
Preparation
    Mix all together.
    Put in 9 x 13 x 2-inch baking dish or deep round baking pan.
    Place a cut up chicken on top and bake in a 350\u00b0 oven for 1 hour or until chicken is tender (or it can bake in a 250\u00b0 oven for about 2 hours).

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