Chicken And Rice - cooking recipe
Ingredients
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1 c. regular rice
1 can cream of celery soup
1 can cream of chicken soup
1 can cream of mushroom soup
1 c. water
1 cube oleo, melted
1 cut up chicken
Preparation
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Mix all together.
Put in 9 x 13 x 2-inch baking dish or deep round baking pan.
Place a cut up chicken on top and bake in a 350\u00b0 oven for 1 hour or until chicken is tender (or it can bake in a 250\u00b0 oven for about 2 hours).
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