Lemon Strawberry Punch - cooking recipe
Ingredients
-
3 (6 oz.) each cans frozen lemonade concentrate
1 (10 oz.) pkg. frozen strawberries, thawed
1 qt. ginger ale, chilled
Preparation
-
In large bowl, prepare lemonade concentrate as directed on can.
Stir in strawberries with syrup.
Stir in ginger ale and, if you wish, add small scoops of strawberry ice cream or ice cubes.
Leave a comment