Add all dry ingredients in mixing bowl.Blend in apples, oil, vanilla and eggs.Beat until thoroughly mixed.Put into a greased and floured 9 x 13 x 2-inch pan.Bake at 350\u00b0 for 50 to 55 minutes. ...
Sift in bowl; sugar, flour and baking soda. In sauce pan; bring to a boil; butter, cocoa and water. Pour over flour mixture while boiling hot, mix well. Add buttermilk, eggs and vanilla. Bake in gre ...
Bake cake mix as directed on package in a 9 x 13-inch pan. Let cool, then poke cake full of holes with a fork. ...
Empty can of peaches into a 9 x 13-inch pan that has been sprayed with Pam and spread them evenly over the bottom.Sprinkle dry cake mix over peaches (do not stir).Melt butter and pour over dry cake ...
Cuttop from an orange.Eat pulp.Pour prepared cake batter into shell.Replace top.Wrap in foil and bake. ...
Mix ingredients and put on top of the other mixture.Bake at 325\u00b0 for 45 minutes. ...
Mix cake mix, 1 egg, oleo and nuts.Press into bottom of 9 x 13-inch pan.Mix cream cheese, 2 eggs and confectioners sugar; spread over first mixture.Bake at 375\u00b0 for 45 to 60 minutes (until gold ...
Lightly grease and flour a tube or Bundt pan.Preheat oven to 350\u00b0.Bake for 60 minutes.Sift flour, baking powder, baking soda and salt.Set aside.In small bowl, combine brown sugar, flour and cin ...
Remove all the brown from the angel food cake and pinch into bite-sized pieces.Set aside. ...