Chill ingredients; pour over ice and sliced fruit.Makes 16 punch cups. ...
In blender container, place all ingredients except whipped cream.Cover; blend until smooth.Serve immediately over crushed ice.Garnish with whipped cream.Makes about 4 (6 ounce) servings. ...
Heat 1 cup water.Add sugar, stirring until sugar is dissolved. Transfer to blender and add rest of ingredients, blending until ice cubes are crushed.Serve immediately. ...
Combine lemonade and 1 gallon cold water.Steep lavender for 10 minutes in boiling water.Strain and pour into lemonade mix. Great for entertaining at showers, etc. ...
To make 2 quarts, dissolve sugar in hot water.Add lemon juice and remaining water.Add lemon peel if desired.Serve over ice. ...
Pour into large pitcher and mix together.Pour mixture into 7 paper cups.Freeze about 1 hour or until the mixture is thick and slushy.Place a wooden stick in the center of each pop.Freeze about 7 hou ...
Mix all together; pour into pie crusts.Use graham cracker crumb crusts. ...
Combine ingredients in blender for 1 minute.Garnish as desired.Yields 1/2 gallon. ...
Combine sugar and 2 cups water in small saucepan.Bring to a boil; boil 1 minute.Remove from heat.Add sliced lime or orange.Cool to room temperature.(Can be made ahead.Cover and refrigerate up to 24 ...