Blend together first 8 ingredients in electric blender until liquid consistency.(It is very important to use either a blender or a food processor in order to achieve a smooth, creamy dressing.)Then ...
Break both kinds of bread in small pieces.If chicken stock is available, use enough to moisten breads (if not use water).Heat butter in skillet and add meat, onions, bell pepper, pepper and garlic.C ...
Beat eggs.Add other ingredients in order given, except butter.When almost done, add butter.Cook on low heat until thick.Can add dry mustard or celery seed. ...
In a covered jar, shake all ingredients together well.Makes 2 1/2 cups dressing. ...
Combine salad dressing mix and oil.Add dill weed, garlic powder and lemon pepper.Pour over crackers; stir to coat.Place in warm oven.Use very low temperature for 15 to 20 minutes. ...
Combine Hidden Valley Ranch mix with dill weed, oil and garlic powder.Pour over crackers; stir to coat.Place in warm oven, 250\u00b0 for 15 to 20 minutes.Stir gently halfway through baking; cool.Pla ...
Combine all ingredients in jar with tight fitting lid; shake well.Chill 3 hours.Strain to remove onion and garlic. Rechill.Makes 3 1/2 cups. ...